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cheddar apple mini loaves
8 mini loaves
45 min
Between the sweetness of apples and the rich taste of cheddar, these soft little loaves strike the perfect balance. Nutritious and easy to make, they’re a snack-time staple that’s sure to please any time of day.
- 250 ml (1 cup) all-purpose flour
- 250 ml (1 cup) whole wheat flour
- 15 ml (1 tbsp) baking powder
- 10 ml (2 tsp) sugar
- 1 pinch salt
- 125 ml (½ cup) plain Greek yogurt (0%)
- 250 ml (1 cup) skim milk
- 125 ml (½ cup) melted butter
- 2 eggs
- 2 apples, diced
- 250 ml (1 cup) cheddar cheese, shredded
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