hummus loaded with feta and vegetables
Only 2 steps and 15 minutes are needed to prepare this flavourful veggie dip!
- 1 227 g container Irresistibles original hummus
- 1 200 g container crumbled feta
- 250 ml (1 cup) baby marinated artichoke hearts, halved
- 60 ml (1/4 cup) dried tomatoes, chopped
- 250 ml (1 cup) baby spinach, chopped
- 10 rainbow cherry tomatoes, quartered
- 15 ml (1 tablespoon) olive oil
- Freshly ground pepper
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