Frozen Pepperoni, Ham and Mushroom Thin Crust Pizza, Ristorante

Enriched wheat flour, cheese blend [mozzarella cheese (milk and/or ultrafiltered milk, salt, bacterial culture, calcium chloride, microbial enzymes), edam cheese (milk, salt, bacterial culture, calcium chloride, microbial enzymes)], water, tomato puree (tomatoes, May contain citric acid), pepperoni [pork, salt, spices, sugar (dextrose), water, onion powder, spice extracts, garlic powder, ascorbic acid, sodium nitrite, bacterial culture, sodium ascorbate, smoke], mushrooms (mushrooms, sulphites), cooked ham [pork, water, salt, sugar (dextrose), sodium phosphates, smoke flavour, sodium ascorbate, natural flavour, sodium nitrite], soya oil, yeast, corn dextrin fibre, salt, sugar, extra virgin olive oil, modified corn starch, oregano, basil, spices, herbs Contains: Wheat, Milk, sulphites

Cooking Instructions 1. Preheat oven to 425 °F (220 °C). 2. Remove pizza from all packaging. 3. Place frozen pizza directly on the middle oven rack. Bake 13-14 min and until cheese is melted and crust is golden brown. CAUTION: Pizza will be very hot