Frozen Rainbow Tortellini With Alfredo Sauce

CREAM 18% (MILK, CREAM, SODIUM CITRATE, SODIUM PHOSPHATE, CARRAGEENAN, LOCUSTBEAN GUM), WATER, DURUM WHEAT SEMOLINA, WHEAT FLOUR, RICOTTA SOFT FRESH CHEESE(WHEY, MILK, SALT, CITRIC ACID), PARMESAN CHEESE (MILK, BACTERIAL CULTURE,SALT, LIPASE, MICROBIAL ENZYME), CANOLA OIL, LIQUID WHOLE EGG, TOASTED WHEATCRUMBS, ROMANO CHEESE (MILK, BACTERIAL CULTURE, SALT, MICROBIAL ENZYME,LIPASE), BUTTER, MODIFIED CORN STARCH, SALT, IMPORTED DOP PARMIGIANO REGGIANOPARMESAN CHEESE (COW'S MILK, SALT, RENNET), IMPORTED DOP PECORINO ROMANO CHEESE(SHEEP'S MILK, SALT, RENNET, BACTERIAL CULTURE), SPINACH POWDER, TOMATO ANDBEET POWDER, CHEESE FLAVOURING PREPARATION (NATURAL FLAVOUR, WATER, SUNFLOWEROIL, SALT, SKIM MILK POWDER), CREAM 35% (CREAM, MILK, CELLULOSE GUM, GUAR GUM,LOCUST BEAN GUM, MONO- AND DIGLYCERIDES, CARRAGEENAN), ENZYME MODIFIED ROMANOCHEESE, SPICES, YEAST EXTRACT, SUNFLOWER OIL, ONION POWDER, XANTHAN GUM.