Caramel, Toffee and Chocolate Ice Cream Cones, Yukon

Ice cream: sugars (sugar, glucose), fresh cream, modified milk ingredients, mono and diglycerides, carob bean gum, cellulose gum, guar gum, carrageenan, vanilla extract, natural flavour. Sugar cone: enriched wheat flour, sugars (sugar, blackstrap molasses), canola oil, salt, soya lecithin, caramel colour. Coating: Chapman's milk chocolate (sugar, whole milk powder, unsweetened chocolate, cocoa butter, lactose, soy lecithin, vanilla extract), coconut oil, soybean oil, toffee pieces (sugars [sugar, glucose, brown sugar], milk ingredients, water, coconut oil, sodium bicarbonate, salt, cocoa). Chocolatey lining: sugar, coconut oil, modified palm kernel and palm oil, soybean oil, cocoa, skim milk powder, soya lecithin. Caramel centre: sugars (sugar, glucose, brown sugar, sweetened condensed milk), water, coconut oil, salt, natural flavour, sodium citrate, carrageenan, soya lecithin. Contains: milk, soy, wheat. May contain: peanuts, tree nuts, egg